Dim sum

In Cantonese, dim sum means "touch the heart." There are lots of different foods in a dim sum restaurant. My extended family and I go to eat dim sum for as long as I remember, and always at the same two restaurants. My favorite food is har gow, which is a steamed shrimp dumpling. I also love nai wong bao, which is custard buns, because my grandparents made it a lot.

More traditions from United States of America →