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La Once

"La Once" is a cherished Chilean afternoon tradition that blends tea time with dinner. Families and friends gather between 5:00 PM and 9:00 PM to share hot tea or coffee alongside fresh local breads like marraqueta. These are served with savory toppings most notably mashed avocado, cheese, and ham as well as sweet pastries. Originating in the 19th century as a coded invitation to drink 11-letter aguardiente liquor, it has evolved into a warm daily ritual focused on comfort and connection.

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