Hi! I’m Kiki from Taiwan.I run a small one-person kitchen called “168 Kitchen & Bakery” in Kaohsiung. I cook and bake handmade bread and desserts every day. My cooking style is healthy, homemade, and full of love.I used to study art and design, and I love painting, baking, and taking care of my guppy fish. Recently I’ve started raising shrimp and small fish in my tank — they make me feel calm and peaceful.I’m looking for international friends to chat with, share daily life, maybe practice some English or help you with Chinese. If you’re into food, animals, or just w