Food is my happy passion. I grew up in a family of chefs and bakers, and cooking is how I unwind. I love cookbooks but never follow recipes. I cook by instinct, taste, and feel. I’m always chasing great food and could live on street tacos, pho, or Thai. I’ll happily wander any grocery store, but hate regular shopping. When I’m not cooking, I’m crafting. Crocheting, card making, or anything hands-on. I swim laps to reset. I love exploring cultures through food and experiences, but I keep things light. No politics.



